Nutritional Sciences Final Oral

November 30, 8:30pm - 10:30am
Mānoa Campus, Agricultural Science Building room 219 Add to Calendar

Antimicrobial, Antivirulence, and Antibiotic Potentiation Properties of Ohelo Berry (Vaccinium calycinum) against Salmonella Typhimurium


Event Sponsor
Biyu Wu, Nutritional Sciences , Mānoa Campus

More Information
956-8544

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