Sri Lankan Spices: Sinhalese Chicken Curry Cooking Demonstration

October 5, 9:30am - 12:00pm
Mānoa Campus, Lyon Arboretum (3860 Manoa Rd)

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In the month of May, Chef Vikrant visited the beautiful Island of Sri Lanka, a country rich in spices and sophisticated cooking techniques. Feasting on numerous curries and sambals was a daily routine for the better part of his trip.

In this interactive cooking session, Vikrant will demonstrate making a unique Sri Lankan curry powder, which will be an integral ingredient in a delicious meal of Sinhalese Chicken Curry and Rice accompanied by Pol Sambal and Spinach Dahl.

Lyon Arboretum is a Blue Zones Project Participating Organization! The Blue Zones Project is an initiative to promote healthy lifestyles. Join us to downshift and connect with the community at Lyon!

Ticket Information
$40 (includes supply fee). To register, call 808-988-0456

Event Sponsor
Lyon Arboretum, Mānoa Campus

More Information
Derek Higashi, (808) 988-0456, higashi2@hawaii.edu, https://manoa.hawaii.edu/lyonarboretum/event/sri-lankan-spices-sinhalese-chicken-curry-cooking-demo/

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Saturday, October 5
8:00am	1st Saturday Workday Series Mānoa Campus, Ka Papa Loi O Kanewai (2645 Dole Street)
8:00am	Ma Ka Hana Ka Ike Workshop Series Mānoa Campus, Ka Papa Loi O Kanewai (2645 Dole Street)
9:00am	Keiki Kalo Mānoa Campus, Earle Ernst Lab Theatre
9:30am	Sri Lankan Spices: Sinhalese Chicken Curry Cooking Demonstration Mānoa Campus, Lyon Arboretum (3860 Manoa Rd)
10:00am	Keiki Kalo Mānoa Campus, Earle Ernst Lab Theatre
7:30pm	‘Au‘a ‘Ia: Holding On Mānoa Campus, The Kennedy Theatre