CARMEL CUTS (A PUNAHOU RECIPE)

Submitted by: Robert Matsuo (matsuo@ucsu.Colorado.EDU)

Ingredients:

     1/2 C.    butter
     2 C.      brown sugar
     2         eggs
     1 1/2 C   flour
     dash      vanilla extract

Procedure
Melt butter, add brown sugar and blend. Put mixture into bowl. Add eggs, vanilla, flour and mix well. Pour into greased 8" square pan and bake at 350 degrees for 35-40 minutes.

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