Kapiʻolani launches new cooking show on KFVE
“What’s Cooking Hawaiʻi,” a new 30-minute cooking show featuring Kapiʻolani’s culinary arts program, airs Wednesdays on KFVE.
Anonymous donor makes $9.2 million gift to UH
One of the largest gift commitments ever made to UH by a private individual will fund student scholarships and support science and culinary programs.
The sky is not the limit
The University of Hawaiʻi Innovation Initiative is the focus of a special tabloid insert in the Honolulu Star-Advertiser.
Hawaiʻi joins national network to advance student success
The UH Community Colleges will lead Hawaiʻi’s participation in a multi-state collaboration to improve student success and completion at community colleges.
West Oʻahu land sale and more in the news
The UH Board of Regents’ approval of the sale of land to the Roman Catholic Church is among UH events and activities highlighted in news coverage during the past week.
Honolulu CC honors graduates
Honolulu Community College held Celebrate! 2012! to honor five graduates who credit the campus for their professional success.
Leeward student discovers new taro virus
James Carrillo names his taro virus discovery Leeward Taro Virus.
Restaurant Week Hawaiʻi benefits UH culinary programs
More than 100 restaurants statewide will participate in Restaurant Week Hawaiʻi, a benefit for the Culinary Institute of the Pacific at Diamond Head.
Hawaiʻi CC carpentry program builds futures
Students in Hawaiʻi CC’s two-year carpentry program can earn either a certificate of achievement or an associate degree.
Noble Chef fundraiser benefits culinary students
Two scholarships were awarded and money was raised for additional scholarships at the sold-out 2012 Noble Chef fundraiser for UH Maui College’s Maui Culinary Academy.
