Kauaʻi CC Chef Mark Oyama inducted into Hall of Fame
Kauaʻi CC Chef Instructor Mark Oyama was inducted into the Hawaiʻi Restaurant Association Hall of fame.
Chef Kusuma Cooray wins award of excellence for Ocean to Plate
Kapiʻolani CC’s Kusuma Cooray wins Ka Palapala Poʻokela Award for her book Ocean to Plate: Cooking Fish with Hawaiʻi’s Kusuma Cooray
Lʻulu 2015: Connecting farms to chefs
The annual Leeward Culinary Arts Gala pairs Hawaiʻi’s finest chefs with local vendors to provide fresh, delicious dishes.
Hoʻokipa Night fundraiser at Kapiʻolani CC
Kapiʻolani CC’s Hoʻokipa Night 2015 showcases college’s award-winning Culinary Arts and Hospitality and Tourism programs
Eisa Drum Festival at Kapiʻolani Community College
Celebration Okinawan culture with drums, lions and karate at Kapiʻolani Community College’s 2014 Eisa Drum Festival.
Leeward CC holds annual culinary gala
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Culinary and hospitality students shine at Kapiʻolani fundraiser
Kapiʻolani Community College’s culinary arts and hospitality and tourism programs put on Hoʻokipa Night, a gala fundraising event.
Kauaʻi CC presents gourmet fundraiser
Kauaʻi Community College’s holds 12th Annual Spring Gourmet Gala fundraiser on April 4.
Breakfast fundraiser benefits Kauaʻi culinary program
The Culinary Arts Program at Līhuʻe CC holds its annual ACF Breakfast fundraiser on Sunday, February 17.
