Global Chef Program - Colombia

March 18, 11:00am - 1:00pm
Mānoa Campus, Multiple Locations (See Schedule)

Manoa Dining Services will be bringing Chef Joaquin Suarez of Colombia to the University of Hawaii at Manoa campus.

This effort is a part of Sodexo’s worldwide Global Chef program, that flies culinary leaders from around the world to educate as well as delight students with authentic plates of food from around the globe!

Chef Joaquin Suarez will be on campus from March 17th through 20th dazzling students with some authentic Colombian fare at Hale Aloha, Gateway Café and Campus Center Food Court.

Monday, March 17: Hale Aloha (4:30-8pm)
Tuesday, March 18: Campus Center Food Court (11-1pm)
Wednesday, March 19: Gateway Café (4:30-8pm)
Thursday, March 20: Campus Center - Cooking Demonstration (12pm-1pm)

Event Sponsor
Manoa Dining Services, Mānoa Campus

More Information
Donna Ojiri, (808) 225-2797,,, Global Chef - Colombia Flyer (PDF)

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Tuesday, March 18

10:00am Windward Campus, Hale Akoakoa 105
11:00am Mānoa Campus, Multiple Locations (See Schedule)
12:00pm Mānoa Campus, St. John Auditiorium (St. John, Room 011)
2:00pm West Oʻahu Campus, The Great Lawn
2:00pm Mānoa Campus, Moore 102
3:00pm Mānoa Campus, Moore 109
3:00pm Mānoa Campus, Hawaii Institute of Geophysics Building, HIG 311
3:00pm Mānoa Campus, Moore 102
3:00pm 2777 Kalakaua Avenue
3:00pm Mānoa Campus, Wist Hall 131
3:00pm Mānoa Campus, POST Building 723
3:30pm Mānoa Campus, Kuykendall Hall room 301
5:00pm Mānoa Campus, Art Auditorium (Art 132)
5:00pm Mānoa Campus, Art Auditorium (Art 132)
6:30pm Mānoa Campus, Biomed D207
7:30pm Mānoa Campus, Orvis Auditorium
8:30pm Mānoa Campus, Orvis Auditorium